Vegan Meat & Vegan Seafood

Vegan Meat & Vegan Seafood

Veganism is everywhere these days.

Zac Efron is following it. Beyonce does it. Bill Clinton switched to a vegan diet after an emergency heart surgery in 2010, primarily to improve his health. Ariana Grande loves animals, so she hates to be a source of harm to them. As a result, Ariana takes only vegan meals. Jason Mraz is committed to eating plant-based meals, and many more celebrities, sports personalities, politicians, and common men are joining the league.

These high-profile names are ditching animal products not only to save animals and mother Earth but also to expand their life length and become an all-around happier person.

Meat takes the lead as the necessary ingredient of most of our meals. Luckily, if you are switching to veganism, you will find an abundance of meat substitutes at with which you can create any dish that you love to eat.

What is vegan meat?

Some vegan enthusiasts refer to vegan meat substitutes as mock meat, while some call them vegetarian meat. The vegan meat substitutes are made by combining vegetables, soy, and wheat gluten in shape and color that truly matches the real meat. Be it a jumbo shrimp or a burger patty or deli slices, name anything, and you will find a meat substitute in any type imaginable.

Note: Though many manufacturers claim to sell 100% pure vegan meal, some brands do contain traces of eggs and dairy. Do check the labels to read the product information before buying vegan meat.

Are you not sure which vegan meat substitutes are best to buy? Have a look at some of the hot-favorites available at;

  1. Vegetarian deli slices.

  2. Sausage patties.

  3. Gardein.

  4. Vegetarian chicken nuggets.

  5. Tofu.

  6. Vegetarian drumsticks.

  7. Tempeh.

  8. Seitan.

Once you start eating the vegan meal, you fall for the concept of fueling your body in the best way possible.

Vegan Seafood

Gone are the days when it was assumed that you do not threaten sea life by consuming seafood. As per the latest research, it has become clear that we are ravaging our oceans with love for seafood.

Today, many people favor putting a break on the consumption of fish or prawns or shrimps, or other related items. Luckily, many food companies have introduced full-line vegan seafood, conceived with indistinguishable substitutes that will surely keep your seafood craving at bay.

So, let the vegan seafood party begin by picking the veganized versions of your favorites from like;

  1. Crabless cakes.

  2. Fishless fillets.

  3. Smoked salmon.

  4. Coconut shrimp.

  5. Scallops.

  6. Vegan fish burgers.

  7. Vegan fish cakes.

  8. Vegan crab cakes.

  9. Plant-based crab cakes.

  10. Vegan tuna or Tuno.

  11. Vegan Tuna Salad.

What benefits do you reap by eating vegan fish?

  1. By consuming vegan fish, you take less or near zero cholesterol, which is good to manage your heart health.

  2. Fish accumulate toxins from seawater, which enter the human body through the consumption of seafood. Contaminants such as mercury damage the human nervous system and give birth to neurological symptoms.

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